Neapolitan Street Food Classics

Fried Specialties

• Pizza fritta
• Montanara
• Frittatina di pasta
• Crocchè
• Arancino
• Scagliuozzi
• Zeppoline
• Cuoppo

Portable Street Meals

• Pizza a portafoglio
• Panino napoletano
• Parigina
• Tarallo

Seafood Street Traditions

• Octopus broth (“Brodo di polpo”)
• Boiled octopus with lemon
• Anchovies and fried seafood cones
• Small fried fish from the Gulf of Naples

Historic Popular Foods

• Pork snout and calf foot salad (“’O pere e ’o musso”)
• Tripe sandwiches
• Macaroni sold directly in the streets, as in old Naples

Street Desserts

• Sfogliatella
• Babà
• Graffa
• Zeppola
• Lemon granita
• Watermelon slices sold in summer streets and beaches